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5-Ingredients Crack Green Beans

5-Ingredients Crack Green Beans

This 5-Ingredients Crack Green Beans recipe highlights a delicious way to elevate green beans with minimal ingredients for a standout side dish.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Course Main
Cuisine American
Servings 8 servings
Calories 250 kcal

Equipment

  • oven
  • 9x13 Baking Dish
  • whisk

Ingredients
  

Main Ingredients

  • ¾ C Butter melted
  • 5 cans cut green beans drained
  • 1 ½ teaspoon Garlic
  • 8 slices bacon cooked and chopped
  • 2 tablespoon Soy sauce
  • ⅔ C Light brown sugar

Instructions
 

Cooking Instructions

  • Heat the oven to 350 degrees.
  • Place the green beans into a well greased 9x13 baking dish.
  • Whisk together the brown sugar, melted butter, soy sauce and garlic.
  • Sprinkle the bacon over the green beans.
  • Pour the sauce mixture over the green beans.
  • Bake for 40 minutes.

Notes

This dish pairs wonderfully with traditional Thanksgiving fare or as a simple weeknight side dish.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 5gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 400mgPotassium: 300mgFiber: 4gSugar: 10gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 1mg
Keyword 5-Ingredients Crack Green Beans, Easy Recipe, green beans, Thanksgiving side, weeknight side
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