Name: Crockpot Chicken Parmesan Soup
Prep time: 15 min
Cook time: 390 min
Total time: 405 min
Ingredients: 3 boneless chicken breasts; 1 tablespoon minced garlic; 1 can (28 oz) crushed tomatoes; 1 can (15 oz) tomato sauce; 1 teaspoon salt; 1 teaspoon ground black pepper; 2 teaspoons Italian seasoning; 4 cups chicken broth; 1 cup parmesan cheese (freshly shaved); 1 cup heavy whipping cream; 8 oz rotini pasta (uncooked); ½ cup bread crumbs; 1 tablespoon butter; 1 ½ cup shredded mozzarella

Introduction to Crockpot Chicken Parmesan Soup

Why Choose Homemade Soup?

Homemade soup is not just a comforting meal; it's a celebration of flavors and a creative outlet in the kitchen. When you make Crockpot Chicken Parmesan Soup, you have the chance to customize it just the way you like. Fresh ingredients, control over seasoning, and the ability to avoid preservatives make all the difference.

Besides, there's something soothing about watching a pot simmer while the aroma fills your home. This soup captures everything you love about traditional Chicken Parmesan—rich tomato sauce, tender chicken, and ooey-gooey cheese—transformed into a warm, inviting soup.

With the ease of a crockpot, this recipe is perfect for busy young professionals. Simply toss your ingredients in before heading out for the day, and come home to a hearty meal that's ready to serve. In just under 7 hours, you’ll have a delicious dish that feeds eight people, ensuring leftovers for tomorrow's lunch or a cozy dinner.

So, why settle for store-bought when you can create a scrumptious, homemade soup that warms the soul? Let's dive into the comforting world of Crockpot Chicken Parmesan Soup. Your taste buds will thank you!

Ingredients for Crockpot Chicken Parmesan Soup

Essential ingredients for flavor and texture

To create a rich, flavorful Crockpot Chicken Parmesan Soup, you’ll need a few key ingredients that work harmoniously together.

Boneless Chicken Breasts: This is your protein base that adds both heartiness and moisture.
Minced Garlic: A staple for that flavorful backbone.
Crushed Tomatoes & Tomato Sauce: These provide the tangy, savory depth characteristic of Italian dishes.
Chicken Broth: This adds an extra layer of flavor while keeping the soup comforting and warm.
Parmesan Cheese and Heavy Cream: This duo creates a creamy texture and depth, reminiscent of classic Chicken Parmesan.

Optional add-ins to customize your soup

Feel free to make this recipe your own! Here are some fun optional add-ins:

Vegetables: Chopped spinach, bell peppers, or mushrooms can enhance nutrition.
Pasta Variations: Swap in shell or penne pasta if you prefer something different.
Seasoning Tweaks: Add a pinch of red pepper flakes for a kick or a drizzle of balsamic vinegar for tanginess.

With these ingredients, your Crockpot Chicken Parmesan Soup will be tasty and uniquely yours!

Preparing Crockpot Chicken Parmesan Soup

If you're looking for a way to bring cozy comfort into your home, Crockpot Chicken Parmesan Soup is just the ticket! It's hearty, flavorful, and best of all, super easy to prepare. Follow along as we break down the steps to create this delicious dish.

Gather and prep your ingredients

Before you dive into the cooking process, it's essential to gather all your ingredients. Here's what you’ll need:

3 boneless chicken breasts
1 tablespoon minced garlic
1 can of crushed tomatoes (28 oz)
1 can of tomato sauce (15 oz)
1 teaspoon salt
1 teaspoon ground black pepper
2 teaspoons Italian seasoning
4 cups chicken broth
1 cup freshly shaved parmesan cheese
1 cup heavy whipping cream
8 oz rotini pasta (uncooked)

For the topping, make sure you have:

½ cup bread crumbs
1 tablespoon butter
1 ½ cup shredded mozzarella

Once you have everything on hand, you can start making this aromatic creation. The prepped ingredients not only streamline the process but also keep your workspace neat and organized.

Load the crockpot with the base ingredients

Now that your ingredients are prepped, it’s time to load your crockpot. Place the chicken breasts, minced garlic, crushed tomatoes, tomato sauce, salt, pepper, Italian seasoning, and chicken broth into the pot. This forms the flavorful base of your Crockpot Chicken Parmesan Soup.

Make sure everything is well-distributed in the crockpot, and don't forget to check out the crushed tomatoes and chicken broth links for some great options.

Cooking time - low versus high settings

One of the best things about using a crockpot is flexibility in cooking times. You can either set your crockpot to low for 6-8 hours or high for 3-4 hours. If you start this in the morning, the low setting allows for a leisurely cook while you go about your day. If you're short on time, the high setting ensures you'll be dining on this delicious soup before you know it.

Shred the chicken and enrich the broth

Once your chicken is cooked to perfection, it’s time to shred it up! Using two forks, pull the chicken apart right in the crockpot. Stir in the shredded parmesan cheese, heavy whipping cream, and then add the uncooked rotini pasta. This enriches the broth, bringing that creamy chicken parmesan flavor to life.

Incorporate pasta and finish the soup

After adding the pasta, cover the crockpot and let it cook on low for an additional 30 minutes or high for about 15 minutes, giving the pasta just enough time to cook. Meanwhile, while you wait, sauté the bread crumbs in butter on the stovetop for a deliciously crunchy topping.

When it's time to serve, ladle the soup into bowls, sprinkle with mozzarella cheese, and top it off with those golden bread crumbs. Enjoy every spoonful of your homemade Crockpot Chicken Parmesan Soup, a simple yet satisfying meal that will keep you warm through any chilly evening!

Variations on Crockpot Chicken Parmesan Soup

Add a Spicy Twist

Looking to give your Crockpot Chicken Parmesan Soup an exciting kick? Consider adding some crushed red pepper flakes or diced jalapeños for that extra heat. Not only does it enhance the flavor, but it also brings warmth to the dish—perfect for chilly evenings! If you're feeling adventurous, a splash of hot sauce can elevate the soup even more. Just remember to taste as you go!

Incorporate Seasonal Vegetables

Another fantastic variation is to sneak in seasonal vegetables, turning your lunch into a nutrient-packed meal. Think of diced zucchini, bell peppers, or even spinach. These add both color and flavor, while also giving you a nutritional boost. You can swap vegetables based on what’s in season, making your Crockpot Chicken Parmesan Soup versatile and fun to experiment with. Don't hesitate to visit local farmers' markets for the freshest options!

Cooking Notes for Crockpot Chicken Parmesan Soup

Tips for Optimal Crockpot Usage

To make the most out of your Crockpot Chicken Parmesan Soup, ensure you layer your ingredients properly, with heavier items like chicken at the bottom. This helps them cook evenly and prevents sticking. Always keep the lid on while cooking to maintain moisture, which is key for a flavorful soup! Checking the soup towards the end of cooking is a great way to adjust seasoning or add more cheese for that gooey texture everyone loves.

Storage and Reheating Recommendations

Once you’ve devoured your delicious soup, store any leftovers in an airtight container in the fridge for up to 5 days. For a quick reheat, simply microwave individual servings or warm on the stovetop, adding a splash of chicken broth to keep the soup creamy. You can also freeze the leftovers for up to 3 months—just remember to leave out the pasta, which can get mushy when frozen. Enjoy this comforting dish again with minimal effort!

Serving suggestions for Crockpot Chicken Parmesan Soup

Pairing with bread or salads

To elevate your Crockpot Chicken Parmesan Soup, pair it with a warm, crusty bread or a fresh side salad. Consider serving garlic bread for that classic Italian touch, or opt for a simple arugula salad with a light vinaigrette to balance the flavors. A sprinkle of grated Parmesan over the salad can also echo the soup's cheesy goodness, making for a harmonious meal.

Creative serving ideas

Get creative when serving your Crockpot Chicken Parmesan Soup! Try topping each bowl with a dollop of pesto for a burst of flavor or incorporate a side of grilled vegetables for a pop of color. For an entertaining twist, present it in mini bread bowls. This not only looks appealing but allows your guests to enjoy every last bit of the soup! Use rustic bowls to offer a cozy, inviting feel. Isn't it fun how simple garnishes can elevate your meal?

Time Breakdown for Crockpot Chicken Parmesan Soup

Preparation Time

Getting started on your delicious a Crockpot Chicken Parmesan Soup only takes about 15 minutes. This quick prep time means you can easily fit it into your busy day, making it a perfect weekday meal.

Cooking Time

Once everything is prepped, let the slow cooker work its magic for 6 hours and 30 minutes. Whether you choose low heat for a slow simmer or high heat for a quicker dinner, your soup will develop rich flavors that will have everyone coming back for seconds.

Total Time

In total, you’re looking at 6 hours and 45 minutes before you're ready to serve this creamy delight. With minimal active cooking time and the savory aroma filling your home, your patience will definitely pay off!

For more cooking tips and everything you love about easy, hearty meals, check out Eating On A Dime!

Nutritional Facts for Crockpot Chicken Parmesan Soup

When you're whipping up a batch of Crockpot Chicken Parmesan Soup, it's nice to know exactly what you're nourishing your body with. Here’s a quick breakdown of the nutritional facts to keep you informed.

Calories

In a hearty serving of this soup, you can expect around 350 calories. Perfect for a filling meal without the guilt!

Protein

Protein? You got it! Each bowl packs about 25 grams of protein, thanks to the boneless chicken breasts and cheese. This makes it an excellent choice for muscle maintenance and overall health.

Other Key Nutrients

Beyond protein, this delicious soup is rich in key nutrients like:

Calcium (from the parmesan and mozzarella cheese) for strong bones.
Vitamin A (from tomatoes) to support eye health.
Carbohydrates from the rotini pasta, providing energy for your busy day.

For a more detailed analysis of nutrients in your meals, check out the USDA's FoodData Central here. Eating well has never tasted so delicious!

FAQs about Crockpot Chicken Parmesan Soup

Can I freeze this soup?

Absolutely! Crockpot Chicken Parmesan Soup freezes wonderfully. Just allow the soup to cool completely before transferring it to an airtight container. You can store it in the freezer for up to three months. When you're ready to enjoy it again, simply thaw it overnight in the refrigerator and reheat on the stove or in the microwave.

What if I don't have a crockpot?

No crockpot? No problem! You can easily make this delicious soup on the stovetop. Just combine all the ingredients in a large pot and simmer on low heat for about 30-40 minutes, or until the chicken is cooked through and tender. Shred the chicken and stir in the cream and pasta to finish!

Can I substitute the pasta?

Definitely! If you're looking for a gluten-free option, consider using rice or quinoa. Zucchini noodles also make a fantastic low-carb alternative. Just remember to adjust the cooking time as needed to ensure everything is cooked perfectly!

For more cooking tips, check out this guide on alternative pasta options.

Conclusion on Crockpot Chicken Parmesan Soup

In summary, Crockpot Chicken Parmesan Soup is a warm hug in a bowl that combines the classic flavors of chicken parmesan with the convenience of a slow cooker. Perfect for busy nights, this easy recipe ensures that a delicious, hearty meal is just a few ingredients away. Enjoy!